Ingredients:
- 3 cloves garlic, minced or 1 tbs. garlic powder
- 1 large can diced or crushed tomatoes
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1 tsp. sugar
- 1 tbs. basil
- 1/2 small onion or 1 tsp. onion powder
- 1 tbs. olive oil
- 1 tablespoon parsley

Instructions:
1. Heat a large skillet on medium heat, add oil.

2. Add garlic and onions. Once they are browned, add tomatoes.

3. Reduce heat to low and add salt, pepper, sugar, parsley and basil. Stir to combine and let sit for 5 minutes.

4. Serve and enjoy!